DETERMINATION OF THE GROSS ALPHA AND BETA ACTIVITY CONCENTRATIONS IN SOME SELECTED CHILDREN’S DIET IN SABO, KADUNA STATE

Authors

Keywords:

Food brands, Gas proportional counter, Activity, Analysis

Abstract

Twenty samples of different food brands produced locally and internationally that are commonly consumed by children were collected from the local markets in Sabo local government area of Kaduna state and analyzed using a gas proportional counter to determine the gross alpha and beta activity concentration. The results obtained showed that the average gross alpha and beta activity for the children’s diet sample was 180 Bqkg-1 and 240 Bqkg-1 respectively. These results revealed high alpha activity of eight food samples as they were above the World Health Organization (WHO) standard of 100 Bqkg-1 while for beta activity, all food samples analyzed were below the WHO standard limit of 1000 Bqkg-1. However, the results so obtained, may not pose any immediate health side effects to children consuming these product as further analysis of the specific activity is recommended.

Dimensions

Amakom, C.M., Orji, C.E., Eke, B.E., Iroegbu, C., Ojakominor, B.E. (2018). Gross alpha and beta activity concentrations in soil and some selected Nigerian food crops. International Journal of Physical Sciences.

Giri, S., Singh, G., Jha, V., Tripathi, R.M. (2013). Estimation of the annual effective dose due to ingestion of natural radionuclides in foodstuffs and water at a proposed Uranium mining site in India. International Journal of Radiation Biology.

Ibeanu, I.G.E. (1999).Assessment of radiological Effects on the Tin mining Activities in Jos and its Environs. A Ph.D thesis submitted to the department of Physics Ahmadu Bello University Zaria.

Jibiri, N.N (2001). Assessment of health risk levels associated with terrestrial gamma radiation Dose rate in Nigeria. Environment International 27(1):21-26

Jibiri, N.N., Farai, I.P., Alausa, S.K. (2007).Estimation of Annual Effective Dose Due to Natural Radioactive Elements in Ingestion of Foodstuffs in Tin Mining Area of Jos-Plateau, Nigeria. Journal of Environmental Radioactivity, 94, 31-40.

Shanthi, G., Maiyan, C.G., Raj, G.A., Kumaran, J.T. (2009). Radioactivity in food crops from high background radiation area in southwest India. Current Science 10:1331-1335

UNSCEAR (2008): United Nations Scientific committee on the Effects of Atomic Radiation. Sources, effects and risks of ionization radiation, Report to the General Assembly, with Scientific annexes B: Exposures from Natural Radiation Sources New York:

World Health Organization (2001). Infant and young children nutrition. Global strategy for infant and young children feeding

World Health Organization (2004). WHO Guidelines. Quality Control Methods for Medicina Plant Materials. Ge-neva. apps.who.int/medicinedocs/ documents/h1791e /h1791e.pdf

World Health Organization (2008). Guidelines for drinking water quality and other screening levels of various categories of foods. 6th ed.,World Health Organization, Geneva, Switzerland.

Zorer, O.S. and Oter, C. (2015). Evaluation of gross radioactivity in foodstuffs. Article in KerntechnikDOI: 10.3139/124.110492

Published

11-04-2023

How to Cite

DETERMINATION OF THE GROSS ALPHA AND BETA ACTIVITY CONCENTRATIONS IN SOME SELECTED CHILDREN’S DIET IN SABO, KADUNA STATE. (2023). FUDMA JOURNAL OF SCIENCES, 3(3), 394-397. https://fjs.fudutsinma.edu.ng/index.php/fjs/article/view/1583

Issue

Vol. 3 No. 3 (2019): FUDMA Journal of Sciences - Vol. 3 No. 3

Section

Research Articles
Copyright & Licensing

FUDMA Journal of Sciences

How to Cite

DETERMINATION OF THE GROSS ALPHA AND BETA ACTIVITY CONCENTRATIONS IN SOME SELECTED CHILDREN’S DIET IN SABO, KADUNA STATE. (2023). FUDMA JOURNAL OF SCIENCES, 3(3), 394-397. https://fjs.fudutsinma.edu.ng/index.php/fjs/article/view/1583

Most read articles by the same author(s)