GC-MS SCREENING, ACUTE TOXICITY AND IN VIVO ANTIDIABETIC ACTIVITY OF THE METHANOL WHOLE PLANT EXTRACT OF Plantago rugelii (Plantaginaceae)
Abstract
A metabolic disorder like Diabetes Mellitus requires serious attention to prevent its associated long-term complications. Plantago rugelii is an important medicinal plant used in South-South Nigeria for the management and treatment of diabetes mellitus amongst others. The present investigation focuses on the GC-MS profile, oral acute toxicity and the antidiabetic potential of the methanol whole plant extract of the plant. The fresh whole plant was obtained,air-dried, pulverized, cold macerated using absolute methanol and concentrated to dryness. Acute oral toxicity was conducted using standard procedure. The oral antidiabetic effect was evaluated in vivo on six groups of rats with five rats per group. Diabetes was induced by a single intraperitoneal injection of alloxan monohydrate (160 mg/kg) in ice-cold 0.9% v/v normal saline. The extracts at 50, 100 and 200 mg/kg body weight reduced glycaemia by 30.43%, 43.78% and 59.54% respectively as against the glibenclamide treated rats, which has an 82.77% reduction. There was no mortality at 4 g/kg p.o. after 24 hours and no sign of delayed toxicity or mortality after 14 days of observation. The GC-MS spectra revealed twenty-one (21) phytoconstituents of which some have established antidiabetic effects. The antidiabetic effect of the plant could be attributed to the presence of the established biological phytochemicals however; bioassay-guided isolation and characterization of the phytocompound(s) should be carried out to identify the lead compound(s).
References
Artanti, N., Tachibana, S., Kardono, L.B. and Sukiman, H. (2012). Isolation of alpha-glucosidase inhibitors produced by an endophytic fungus, Colletotrichum sp. TSC13 from Taxus sumatrana. Pak J Biol Sci, 15(14):673-679.
Balandrin, M.F., Kinghorn, A.D. and Farnsworth, N.R. (1993). Plant-derived natural products in drug discovery and development. Human medicinal agents from plants. Am Chem Soc. Washington, DC. pp. 2-12.
Balogun, O.S., Oladosu, I.A., Akinnusi, A. and Zhiqiang, L. (2013). Fatty acids composition, α-glucosidase inhibitory potential and cytotoxicity activity of Oncobaspinosa Forssk. Elixir Appl. Chem, 59: 15637-15641.
Cyril, O., Jonathan, C.E., Ighodaro, I. and Dabai, M.U. (2017). Anti-Ulcer activity of methanol extract of Plantago rugelii Decne. (Plantaginaceae). Trop J Nat Prod Res, 1(2): 84-88.
David, B.L. (2006). Medicine at your feet: healing plant of the Hawaiian kingdom Plantago. J Ethnopharmacol, 76(1): 59 - 64.
Elmazar, M.M., El-Abhar, H.S., Schaalan, M.F. and Farag, N.A. (2013). Phytol/Phytanic acid and insulin resistance: potential role of phytanic acid proven by docking simulation and modulation of biochemical alterations. PLoS One, 8(1):e45638.
Farombi, E.O. (2003). Africa indigenous plants with chemotherapeutic potential biotechnological approach to the production of bioactive prophylactic agent. Afr J Biotechnol, 2:667-671.
Houseknecht, K.L., Vandel-Heuvel, J.P., Moya-Camarena, S.Y., Portocarrero, C.P., Peck, L.W., Nickel, K.P. and Belury, M.A. (1998). Dietary conjugated linoleic acid normalizes impaired glucose tolerance in the zucker diabetic fatty fa/fa rat, Biochemical and Biophysical Research Communications, 244: 678-682.
International Diabetes Federation. (2018). IDF atlas. [online]. Available from: http://www.idf.org/our-network/regionsmembers/africa/members/20-nigeria.html. Accessed online on 1st August 2021.
James, Y., Fanna, I.A. and Olufunke, A.S. (2020). Evaluation of the toxicity profile and antidiabetic potentials of the methanol extracts of Boswellia dalzielii (Frankincense Tree) inalloxan-induced diabetic rats Trop J Nat Prod Res, 4(5):190-194.
Jones, P.J. (2002). Clinical nutrition: 7: Functional foods-more than just nutrition, Canadian Medical Association Journal, 166: 1555-1563.
Kibiti, C.M. and Afolayan, A.J. (2015). Herbal therapy: a review of emerging pharmacological tools in the management of diabetes mellitus in Africa. Pharmacogn Mag, 11(suppl 2):S258-S274.
Kumar, S., Kumar, V., Rana, M. and Kumar, D. (2012). Enzymes inhibitors from plants: an alternate approach to treat diabetes. Pharmacogn Commun, 2(2): 257-267.
Malviya, N., Jain, S. and Malviya, S. (2010). Antidiabetic potential of medicinal plants. Acta Pol Pharm Drug Res, 67(2):113-118.
McCarty, M.F. (2001). The chlorophyll metabolite phytanic acid is a natural rexinoid-potential for treatment and prevention of diabetes, Medical Hypothesis, 56: 217-219.
Middleton, E. Jr., Kandaswami, C. and Theoharis, C.T. (2000). The effects of plant flavanoids on mammalian cells: implications for inflammation, heart disease and cancer. Pharmacol Rev, 52:673-751.
Mir-Babak, B., Gokhan, Z., Shahram, B., Filippo, M. and Leila, D. (2017). Chemical composition of essential oil, antioxidant, antidiabetic, anti-obesity, and neuroprotective properties of Prangos gaubae. Natural Products Communications, 12(12): 1- 4.
Monjoy, K.C., Venkatraman, S. and Lokesh, U. (2012). Phytochemical analysis and peripheral glucose utilization activity determination of Steblus asper. Asian Pac. J. Trop. Bio, S656-S661.
Ogbiko, C., Eboka, C.J. and Tambuwal, A.D. (2018). Extraction and fractionation of whole black seed plantain (Plantago rugelii Decne) for in-vitro antioxidant, antibacterial and phytochemical screening. J. Appl. Sci. Environ. Manage, 22(5): 613-619.
Priyankar, D., Manas, R.S., Sumedha, R.C., Arnab, S., Mousumi, P.S., Biswajit, H. and Tapas, K.C. (2015). Assessment ofanti-
diabeticactivityofanethnopharmacologicalplant Nerium oleander throughalloxan-induced diabetes in mice. J Ethnopharmacol, 161: 128 - 137
Rajalakshmi, M., Eliza, J., Priya, C.E., Nirmala, A. and Daisy, P. (2009). Antidiabetic properties of Tinospora cordifolia stem extracts on streptozotocin-induced diabetic rats. Afr J Pharm Pharmacol, 3(5):171-180.
Stein, S. (1990). National Institute of Standards and Technology (NIST), Mass Spectral Database and Software. Version 3.02, USA.
World Health Organization (1999). Definition, Diagnosis and Classification of Diabetes Mellitus and Its Complication. Part 1: diagnosis and classification of diabetes mellitus. Department of Non-Communicable Disease Surveillance, Geneva. Report Number: WHO/NCD/NCS/99.2. 1999. 2-23.
World Health Organization (2020). Diabetes. [online] 2020. Available from https://www.who.int/news-room/fact-sheets/detail/diabetes. Access date: 1st-08-2021.
Wuttke, A., Idevall-Hagren, O. and Tengholm, A. (2013). P2Y₠receptor-dependent diacylglycerol signaling micro domains in β cells promote insulin secretion. FASEB J, 27(4):1610-1620.
Zuraini, A., Zamhuri, K.F., Yaacob, A., Siong, C.H., Selvarajah, M., Ismail, A. and Hakim, M.N. (2012). In vitro anti-diabetic activities and chemical analysis of polypeptide-k and oil isolated from seeds of Momordica charantia (Bitter Gourd). Molecules, 17: 9631-9640.
Copyright (c) 2021 FUDMA JOURNAL OF SCIENCES
This work is licensed under a Creative Commons Attribution 4.0 International License.
FUDMA Journal of Sciences