GC-MS AND HPLC ANALYSIS OF THE MOST BIOACTIVE COMPONENTS OF STEM BARK EXTRACT OF Adansonia digitata (Linn).
Abstract
The present investigation was to quantify and characterize the chemical profile of bioactive components of stem bark of Adansonia digitata using GC-MS and HPLC analysis. The plant stem bark were extracted using three solvents, the bioactive components of each solvent were characterize using Gas chromatography mass spectrometry (GC MS) analysis and High performance liquid chromatography (HPLC) analysis. The GC MS analysis revealed the chemical profile of the extract with different compounds with distinct peaks, retention time (RT), molecular formular, molecular weight, chemical structure and area%. Nineteen (19) components were identified in petroleum ether, Twenty two (22) components were identified in ethanol and twenty two (22) components were identified in aqueous. The HPLC analysis shows different compounds with distinct peaks and their retention time. The analysis reveal major phytochemicatcals like Triterpenoids, alkaloids, fatty acids, vitamins and etc. The presence of various bioactive compounds confirms the use of stem bark extract of Adansonia digitata for various ailments by Herbal system of medicine. Further study is recommended in order to isolate, identify and purified each of the bioactive constituents present in the stem bark of Adansonia digitata to yield a pure compounds that can be packaged in to orthodox drugs
References
Arunkumar S and Muthuselvam M: 2009. Analysis of Phytochemical constituents and antimicrobial activities of Aloe vera L. against clinical pathogens. World J. Agricultural Sci., 5(5): 572-576.
Betoni et al., (2006). Synergism between plant extract and antimicrobial drugs used on Staphylococcus aureus disease. Memorias inst. Oswaldo Cruz. 101 (4): 387-390.
Cowan, M.M., (1999). Plant products as antimicrobial agents. Clinical Microbial Reviews. 12 (4): 564-582.
Craig, G. M. (1991). The Agriculture of the Sudan. Oxford University Press, USA. Pp. 32-58.
Devi P, Nagarajan M, Christina AJM, Meera R and Merlin NJ: GC-MS analysis of Euphorbia longan leaves. Int. J. of Pharmaceutical Res and Development 2009; 8: 1-4.
FAO, (1988). Traditional Food Plants. FAO food and nutrition paper. Rome, Italy. 42: 63–67.
Grace OM, Light ME, Lindsey KL, Moholland DA, Staden JV and Jader AK: Antibacterial activity and isolation of antibacterial compounds from fruit of the traditional African medicinal plant, Kigelia africana. S.Afr.J.Bot 2002; 68: 220-222.
Igboeldi, L. C., Addy, E.O.H. and Salami, L. I. (1997). Effects of some processing techniques on the antinutrient contents of baobab seeds (Adansonia digitata). Bioresource Technology 59 (1): 29–31.
Inoue Y, Hada TA, Shiraishi K, Hirore, H Hamashima and Kobayashi S: Biphasic effects of Geranylgeraniol, Terpenone and Phytol on the growth of Staphylococcus aureus. Antimicrobial agents and Chemother 2005; 49(5): 1770-1774.
Lambert, J.O, Ryden, P.A and Esuri E.E (2005). Capitalizing on the Bio-Economic Value of Multi-purpuse Medicinal Plants for the Rehabilitation of Drylands in Sub-Saharan Africa.The International Bank for Reconstruction and Development./ The World Bank, Washington, DC, USA.
Manzoor, A.Z. M.R. and Maksuda, K. (2000). Medicinal Plants a potential Agroforestry component in Bangladesh. Agroforestry Today. 12 (1): 9-10.
Maria jancy rani P, Kannan PSM and Kumaravel S: GC-MS Analysis of Lantana camara L. Leaves. JPRD 2011; 2(11): 63-66.
Mukhtar M.D and Okafor T. (2002). Antibacterial activity of ethanolic of Guiera senegalensis international journal of pharmacology. 56: 215-219.
Obizoba, I.C., and Anyika, J.U. (1994). Nutritive value of baobab milk (gubdi) and mixtures of baobab (Adansonia digitata L.) and hungry rice, acha (Digitaria exilis) flours. Plant Foods for Human Nutrition. 46: 157-165.
Parasuraman S, Raveendran R and Madhavrao C: GC-MS analysis of leaf extracts of Cleistanthus collinus Roxb. (Euphorbiaceae). Int. J. Ph. Sci 2009; 1(2):284-286.
Praveen kumar P, Kumaravel S and Lalitha C: Screening of antioxidant activity, total phenolics and GC-MS study of Vitex negundo. Afr. J. Biochemistry Res 2010; 4 (7): 191-195.
Sathish kumar M and Manimegalai S: Evaluation of larvicidal effect of Lantana camara Linn against mosquito species Aedes aegypti and Culex quinquefasciatus. Advances in Biologi Res 2008; 2(3-4): 39-43.
Sharafzadeh S, Morteza Khosh-Khui and Javidnia K: Aroma Profile of Leaf and Stem of Lemon Balm (Melissa Officinalis L.) Grown under Greenhouse Conditions. Advan. Environmental Biol 2011; 5(4): 547-550.
Shukla, Y.N., Dubey, S., Jain, S.P., Kumar, S. (2001). Chemistry, biology and uses of Adansonia digitata - a review. Journal of Medicinal and Aromatic Plant Sciences. 23: 429-434.
Siddig I. A, Ahmad B. A, Manal M. E, Syam MI, Mohamed Y. M, Abdelbasit A. A, and Rasedee A.: GC-MS determination of bioactive components and antibacterial properties of Goniothalamus umbrosus extracts. Afr. J. Biotech 2009; 8(14): 3336-3340
Sukumaran, S., Kiruba, S., Mahesh, M., Nisha, S.R., Miller, P. Z., Ben, C.P., Jeeva, S. (2011). Phytochemical constituents and antibacterial efficacy of the flowers of Peltophorum pterocarpum(DC.) Baker ex Heyne. Asian Pacific Journal of Tropical Medicine, 735-738.
Sridharan S, Meenaa V, Kavitha V and Agnel Arul John Nayagam: GC-MS study and phytochemical profiling of Mimosa pudica Linn. J.Pharm. Res 2011; 4(3): 741-742
Venter F and Venter J, (1996). Baobab in Making the most of indigenous trees. Briza publications, Pretoria, South Africa, pp. 26-27.
Copyright (c) 2023 FUDMA JOURNAL OF SCIENCES
This work is licensed under a Creative Commons Attribution 4.0 International License.
FUDMA Journal of Sciences