DISTRIBUTION AND POPULATION DENSITIES OF PLANT-PARASITIC NEMATODES ASSOCIATED WITH GINGER (ZINGIBER OFFICINALE) IN KADUNA STATE, NIGERIA

  • Julius Bulus Department of Crop Protection, Ahmadu Bello University Zaria
  • Peter Abraham Department of Crop Protection, Faculty of Agriculture/Institute for Agricultural Research, Ahmadu Bello University Zaria Nigeria, Department of Horticulture, Federal College of Horticulture Dadin Kowa, Gombe, Nigeria
  • Mercy Joshua Department of Crop Protection, Faculty of Agriculture/Institute for Agricultural Research, Ahmadu Bello University Zaria Nigeria
  • Dauda Elisha Shamaki Department of Crop Protection, Faculty of Agriculture/Institute for Agricultural Research, Ahmadu Bello University Zaria Nigeria, Federal College of Freshwater Fisheries Technology, New-Bussa, Niger state Nigeria
  • Christopher Tobe Okolo Department of Crop Protection, Faculty of Agriculture/Institute for Agricultural Research, Ahmadu Bello University Zaria Nigeria
  • Paul Sule Chindo Department of Crop Protection, Faculty of Agriculture/Institute for Agricultural Research, Ahmadu Bello University Zaria Nigeria
Keywords: Plant-parasitic nematodes, survey, ginger, genera, rhizosphere

Abstract

Ginger (Zingiber officinale) is an important cash crop in Nigeria. In spite of the economic importance of plant-parasitic nematodes reported on ginger, little or no information is available as regards plant-parasitic nematodes diversity and abundance on ginger in Nigeria. This work was conducted in 2018 to identify plant-parasitic nematodes associated with ginger in Kaduna state and to determine their population densities. Three Local Government Areas (LGA) were visited and between 12 to 16 ginger farms were sampled per LGA. A total of 42 soil samples was collected at a depth of 0 - 30 cm of the plant rhizosphere. Plant-parasitic nematodes were extracted from the soil using modified sieving and decanting method. Identification to genera level was done using identification keys viewing with dissecting microscope at X40 magnification. Nineteen (19) genera of plant-parasitic nematodes were identified, with 12 genera occurring in all LGA(s). Scutellonema (113.33), Meloidogyne (110), and Pratylenchus (93.33) were the most abundant per 100 ml of soil when locations are combined. Plant-parasitic nematodes population average was 870-950 per 100 ml of soil. All locations showed a high percentage similarity of plant-parasitic nematodes diversity and were statistically similar. This high diversity and population abundance can be among the reasons for the low productivity of ginger in Nigeria. It is therefore important to educate farmers on the economic importance of plant-parasitic nematodes on ginger and its management. Further research using the most occurring genera to establish the threshold population densities capable of causing economic yield loss needs to be conducted

References

Abdulsalam, S., Chindo, P.S., Agbenin, N.O., Onu, I., Bulus. J. and Nuradeen, M. (2017). Survey of Plant-parasitic Nematodes associated with eggplant (Solanum melongena L.) in Kaduna and Kano states, Nigeria. FUW Journal of Agriculture and Life Sciences 1(1):91-97

Abraham, P., Banwo, O.O., Kashina, B.D., and Alegbejo, M.D., (2020). Occurrence, distribution and alternative hosts of Wheat streak mosaic virus infecting ginger in Kaduna State, Nigeria. Journal of Agriculture and Rural Development in the Tropics and Subtropics, 121 (1): 127–133. DOI:10.17170/kobra-202005281300.

Asumugha, G.N. (2000). Internal marketing and export of ginger in Nigeria: Critical issues and suggestions for support mechanism In: N. Nakatani and K. Komaki (Eds), Potential of root crops for food and industrial resources," in Proceedings12th Symposium of International Society for Tropical Root Crops (ISTRC), Tsukuba, Japan, 10-16 Sept. 2000, pp. 420-423.

Bernard, A. (2008). Diseases, pest and other factors limiting ginger (Zingiber officinale Roscoe) production in River State. Agricultural Product Development Strategy Workshop. Uptonville Foundation under the aegis of Rivers State Sustainable Development Agency (RSSDA). Retrieved from http://uptonvilleoginstu.org/ginger.litm.

Bulus, J., Aminu, A.S., Chindo, P.S. Namakka, A. and Abdulsalam, S. (2017). Distribution and Population densities of plant-parasitic nematodes under irrigated vegetable cultivation in Galma Fadama, Zaria Kaduna state Nigeria. FUW Journal of Agriculture and Life Sciences. 1(1):71-77

Coyne, D. L., Nicol, J.M. and Claudius-Cole, B. (2007). Practical Plant Nematology: A Field and Laboratory Guide. SP-IPM, International Institute of Tropical Agriculture (IITA), Cotonou, Benin. 82 pp.

Doncaster, C.C. (1962). A counting dish for nematodes. Nematologia, 7: 334-336.

Duniya, I. B. (2003). An assessment of the marketing perspectives, in the development and implementation, of Kaduna State-owned agro-allied projects: A case study of Kachia food company limited. MSc Thesis, Department of Business Administration, Ahmadu Bello University Zaria, Nigeria. 98 pp.

FAOSTAT. (2017). Ginger. http://www.fao.org/faostat/en/#data/

Fikre, T. & Kifle, A. (2013). Ginger (Zingiber officinale Roscoe) production, postharvest handling, processing and marketing: a comprehensive extension package manual. Hawassa, Ethiopia, 139 p.

Food and Agricultural Organization (FAO) (2009) "Production quantity of ginger in the world from 1961- 2009. Available www.fao.gingerproduction," pp. 21 – 26.

Hodda, M., Banks, N. and Singh, S. (2012). Nematode Threats in NAQS (Northern Australia Quarantine Strategy). Australia. CSIRO, 92Pp

Ibedu, M.A., Unamma, R.P.A., Njoku, B.O and Okorocha, E.A. (1990). Evaluation of ginger for intercropping with soybean, pigeon pea cowpea and egusi. Proceedings of the 4th Annual Farming Systems Res. and Ext. Workshop in S. Eastern Nigeria, Umudike, 21-24 Jan., 66-72pp

Jibrin, M.O., Lawal, H.M. and Chindo, P.S. (2013). Influence of cover crops and tillage systems on nematode population in a maize cover crop intercrop. Archives of Phytopathology and Plant Protection. 47(6):703-710

Kaur, D.J. and Sharma, N.K. (1988). Occurrence and pathogenicity of Meloidogyne arenaria on ginger. Indian Phytopatjology 41: 467-468.

Koshy, P.K., Eapen, S.J. and Pandey, R. (2005). Nematode parasites of spices, condiments and medicinal plants. In: Plant Parasitic Nematodes in Subtropical and Tropical Agriculture (eds) M. Luc, R.A. Sikora and J. Bridge. CAB International Institute of Parasitology, U.K Pp 751-791

Mai, W.F. and Mullin, P. G. (1996). Plant-parasitic nematodes: a pictorial key to genera Cornell University Press, Ithaca, NY.

Makhnotra A.K. (1994). Studies on the nematodes associated with ginger (Zingiber officinale Roscoe). M. Sc. Thesis. University of Horticulture and Forestry, Solan (Nauni) HP.

Mazza, M. (2015). Ginger (Zingiber officinale Roscoe) production practices in Abia State, Nigeria," International Journal of Applied Research and Technology, vol. 4, 36-43pp

Meenu, G. and Jebasingh, T. (2019). Diseases of Ginger Licensee IntechOpen. 24Pp.DOI: http://dx.doi.org/10.5772/intechopen.88839

Nicol, J., Turner, D., Coyne, L., den Nijs, L., Hockland, S., Maafi, Z. (2011) Current nematode threats to world agriculture. In: Jones J, Gheysen G, Fenoll C, editors. Genomics and Molecular Genetics of Plant-Nematode Interactions. Berlin: Springer Science Business Media; pp. 21-43. DOI 10.1007/978-94-007-0434-3_2

Nmadu, J.N. and Marcus, P.L. (2013). Efficiency of Ginger Production in selected local government areas of Kaduna state, Nigeria. International Journal of food and Agricultural Economics. (1):39-52pp.

Norton, D.C. (1989). Abiotic factors and plant-parasitic nematode community. Journal of Nematology 21: 299-307pp.

Ojiako, D.M., N.C. Ibe, and I.C. Onweme, (2007) "Towards increased production and export of ginger in Nigeria," in Proceedings on the First National Ginger Workshop. Oct. 17 – 21,

Okorocha, E.O.A., Ogbuji, R.O., Onyenobi, F.I. and Okorocha, C.G. (2014) Relationship between root-knot nematode Meloidogyne javanica inoculum densities and ginger (Zingiber officinale Roscoe). Scholars Academic Journal of Bioscience 2(11):809-812

Paret, M.L., Cabos, R., Kratky, B.A. and Alvarez, A.M. (2010) Effect of plant essential oils on Ralstonia solanacearum race 4 and bacterial wilt of edible ginger. Plant Disease. 94:521-527

Sasser, J., Freckman, D.A. (1987) world perspective on nematology: The role of the society. In: Veech J, Dickson D, editors. Vistas on Nematology; Society of Nematologists, Inc.: Hyattsville, MD pp.7-14

Sawa, B.E. (2017). The Leading Ginger Producing Countries in the World. http://www.worldatlas.com/articles/the-leading-ginger-producing-countries-in-the-world.html;

Sharma, B.R., Dutta, S., Roy. S., Debnath, A. and Roy, M.D. (2010). The effect of soil physicochemical properties on rhizome rot and wilt disease complex incidence of ginger under hill agro climatic region of West Bengal. Journal of Plant Pathology 26:198-202

Singh, S., and Singh-Dhillon, S. (2015). Socio-Economic Analysis of Ginger Crop in Himachal Pradesh. Indian Journal of Hill Farming 28(1), 35-42

Thakur, N. and Sharma, G.C. (2015). Status of Plant-parasitic Nematodes in Ginger Fields of Himachal Prdesh. International Journal of Science, Environment and Technology 4(4):976-979

USAID-NEXTT (2017). Model feasibility study and business plan for ginger processing to oleoresin- an industrywide study report- Final Report. USAID-NEXTT (Nigeria Expanded Trade and Transport) Romis Consultants Ltd., Lagos, Nigeria. 83 Pp.

Published
2020-09-29
How to Cite
BulusJ., AbrahamP., JoshuaM., ShamakiD. E., OkoloC. T., & ChindoP. S. (2020). DISTRIBUTION AND POPULATION DENSITIES OF PLANT-PARASITIC NEMATODES ASSOCIATED WITH GINGER (ZINGIBER OFFICINALE) IN KADUNA STATE, NIGERIA. FUDMA JOURNAL OF SCIENCES, 4(3), 496 - 504. https://doi.org/10.33003/fjs-2020-0403-396