ECONOMIC ANALYSIS OF MARKETING WHITE SKINNED SWEET POTATO (Ipomoea batatas) IN SELECTED MARKETS OF KANO STATE, NIGERIA.

  • Z. A. Balarabe
  • A. M. Yaro
  • S. A. Yakubu
  • A. U. Shu'aibu
  • S. A. Safiyanu
  • S. A. Aliyu
Keywords: Multistage sampling, potato, descriptive statistics, profitable analysis, marketing

Abstract

The study focused on the analysis of marketing White skinned Sweet Potato in selected markets of Kano State. Multistage sampling techniques was used for the study and data was collected using a structured questionnaire supplemented with key informant interview. A total of one hundred and seventeen 117 white sweet potato marketers were sampled. The analytical tool employed included simple descriptive statistics, net marketing margin, Gini Coefficient, marketing efficiency and multiple regression of the respondents in the study area. The result of the socio economic characteristics showed that 33% of the white sweet potato marketers were adult belonging to the age group of 30-39 years, 60% of marketers had household size of 1-10 members, 41% had 1-10 years of marketing experience, 91% were married with 91% males, the result of educational background study area shows that 46.8% had informal education. The result of the profitability analysis revealed that white sweet potato marketing was profitable with ₦574.52 and the total revenue realized for the marketing were ₦3,829.06. The result further revealed Gross Margin (GR) of 0.85 traded in the study area while return per naira invested was found to be 1.18 accrued from every 1.00 invested. The result also revealed that marketing of white sweet potato was efficient with 225.27%. The study further revealed variables such as: marketing experience, labour costs, transportation costs, loading and off-loading were found to be statistically significant. Results also indicate that the major determinant of net marketing income in the study area included labour 

References

Agbugba, I. K. (2014). Marketing of Dry Season Vegetables in South-East Nigeria. A Ph.D. Thesis University of Nigeria, Nsukka.

Ali, O., Nyiatagher, Z.T. & Monica, U. (2017). Economic Analysis of Sweet Potato Marketing in Benue State, Nigeria. Journal of Research in Business and Management5(7), 41-47

Central Bank of Nigeria (1999): CBN Annual Report of 1998, Lagos Nigeria, Vol.10 Pp 41.

Esiobu, N., & Onubuogu, G. (2014). Socio-economic Analysis of Frozen Fish Marketing in Owerri municipal council area, Imo State, Nigeria: An Econometric Model Approach. Journal of Agricultural Science, 4(8), 449-459.

Food and Agriculture Organization (2003) Food and Agriculture Organization United Nations, Production Year Book, Vol 39, Rome.

Food and Agriculture Organization (2013). FAO Production Year Book: FAOSTAT, Volume 49, No. 130. pp 39-41.

Funke, O., Raphel, B. & Kabir, S. (2012). Market Structure, Conduct and Performance of Gari Processing Industry in South Western Nigeria. European Journal of Business and Management, 4(2), 99-116.

Federal Republic of Nigeria, (2007). Official Gazette. No24 Volume 94 Published by the Federal Government Printer, Lagos, Nigeria.

Gichangi, A.W. (2010). Analysis of Structure, Conduct and Performance of Sweet Potato Marketing: The Case of Nairobi and Kisumu, Kenya. Master of Science Thesis Agricultural Economics of Egerton University.

IPC (International Potato Centre) Lima, Peru. (2011). Sweet potato: Treasure for the power in sweet potato main. 25.

Ikechi K. et, al., (2005). The performance of vegetable production and marketing in Aba area, Abia State, Nigeria. Pp 133-134.

Kano State Agricultural and Rural Development Authority (KNARDA) Headquarters, Kano 2010 Bulletin. Pp 11- 19.

Kohls, R. L and Uhls, J.N. (2005): Marketing of Agricultural Products, 7th Edition Macmillan, U.K. London.

Low et. al.; (2009) Dietary fibre and other constituents of sweet potato. J. food science 50: 1756-1757.

Mmasaet. al., (2011) Sweet potato production in South Africa, Loebenstein G and G. Spring science Business Media B.V, 2011. 564-753.

Mukras, M.S., Alphonce, O.J., Momanyi, G. (2013). Determinants of Demand for Sweet Potatoes at the Farm, Retail and Wholesale Markets in Kenya. Advances in Economics and Business, 1(2), 150-158,

National Population Commission (2006), Census Report. Pp 30-35.

Olukosi, J.O. Isitor, S.U. and Moses, O.O. (2005). Introduction to Agricultural Marketing and prices: Living Books Series G. U. Publishers, Abuja, Nigeria. Pp 46-47.

Olukosi, J.O, (2007). Introduction to Agricultural marketing and Prices: Principles and Application. 3rd Edition Living Books Series G. U. Publishers, Abuja, Nigeria.

Okwuokenye, G.F. and Onemolease, E.A. (2011). Influence of Socio-Economic Characteristics of Yam Sellers on Marketing Margins among Yam Wholesalers in Delta State, Nigeria. Journal of Agriculture and Social Research, 11(1), 81-89

Srinivas (2006) Economics of sweet potato production and marketing, in the sweet potato. Loebenstein G. and Thottapilly, G (eds). Spring Science Business Media B.V 2009, 436-247.

Shu’aib A.U, Kyiogwom U.B, Yakasai M.T, Yaro A.M Ahmad S.Y Ismail I.S and Dahiru A. (2011). Socio economic determinants of modern Bee-keeping in Kano state, Nigeria. Proceedings of 12th annual conference of Nigerian Association of Agricultural Economic, University of Benin, 12th to 16th November, 101-105.

Tiri, G.D., Ekpa, D. & Akinyemi, M. (2015). Empirical Assessment of Factors Affecting Marketing Efficiency: A Focus on Sweet Orange Markets in Kano Metropolis, Nigeria. International Journal of Innovative Agriculture & Biology

Published
2020-07-02
How to Cite
BalarabeZ. A., YaroA. M., YakubuS. A., Shu’aibuA. U., SafiyanuS. A., & AliyuS. A. (2020). ECONOMIC ANALYSIS OF MARKETING WHITE SKINNED SWEET POTATO (Ipomoea batatas) IN SELECTED MARKETS OF KANO STATE, NIGERIA. FUDMA JOURNAL OF SCIENCES, 4(2), 129 - 134. https://doi.org/10.33003/fjs-2020-0402-207