ANALYSIS OF TECHNICAL AND SCALE EFFICIENCY OF IRRIGATED TOMATO PRODUCTION UNDER KANO RIVER IRRIGATION PROJECT, PHASE I

  • Bashir Sa'ad Ahmed
  • A. Gomina
Keywords: Tomato, Irrigation, Technical Efficiency, Scale Efficiency

Abstract

This study examined the technical and scale efficiencies of irrigated tomato under Kano river irrigation project (KRIP) phase I. Primary data were collected from 213 irrigated tomato farmers, using multi-stage sampling techniques in three local government areas covered by KRIP. Data collected was based on the 2014/2015 irrigation farming season using structured questionnaire and were analysed using two-stage Data Envelopment Analysis (DEA). The study established that given the current level of output, small scale farms can produce output using less inputs at 30% and 34% on average. However, 21% of the 152 small scale farms are fully efficient under the variable return to scale while only 17% farms are fully efficient under constant return to scale, indicating that many over 80% of the small scale farms did not operate at an efficient scale, hence adjusting the scale of operation could improve the efficiency. Also, majority (92%) of the medium scale farms category were found operating in the region of increasing returns or the sub-optimal region. This is closely followed by 76% of large scale farm category. This indicates that medium and large scale farms are operating scale inefficiency or below optimum production scale. To achieve the optimum production scale, these farms could do so by decreasing the costs.  It was therefore recommended that since the farms were operating below optimum production scale or scale inefficient, farmer-education should be encouraged by extension agents through effective and efficient dissemination of information.

References

Abba, A. and Shehu, M. (2007). Commodity Chain Analysis of Tomato: Case Study of KRIP Area, Kano State. Agricultural Development in Nigeria Programme. A collaborative Programme of NAERLS/ABU, Zaria and Embassy of France Abuja.

Adamu, B. I. (2005). Small and Medium Industries Equity Investment Scheme (SMEESIS): Pro or Anti-Industrialization; Bullion, 29(4): 32.

Adeyemo, R.J, Oke T.O. and Akinola A.A. (2010). Economic Efficiency of Small Scale Farmers in Ogun State, Nigeria Tropiculture. 28(2).

Ataboh, E. (2007). Technical and Allocative Efficiency of Rice Production in Kogi State, Nigeria Unpublished M. Sc. Dissertation. Department of Agricultural Economics University of Agriculture, Makurdi, Benue State.

Ajibolade, E. O. (2005). Effects of Land Acquisition for Large Scale Farming on the Productivity of Small Scale Farming in Okitipupa L.G.A, Ondo State. Unpublished M. Sc. Thesis, Department of Agricultural Economic and Extension, FUTA, Akure.

Avkiran, N.K. (1999). An Application Reference for Data Envelopment Analysis in Branch Banking: Helping the Novice Researcher. International Journal of Bank Marketing. 17(5): 206 – 220.

Ayinde, O.E, Adewumi, M.O. and Omotosho, F.I. (2009). Effect of Fertilizer Policy on Crop Production in Nigeria. The Social Science. 4(1): 53-58.

Bakari, U.M. and Usman, J. (2013).Profitability of Small Scale Dry Season Tomato (Lycopersicon esculentum Mill.) Production in Adamawa State, Nigeria. ARPN Journal of Science and Technology.3 (6):604-612.

Benjamin, C.A, Simon, T.P. and Wuraola, L.L. (2011). Application of Data Envelopment Analysis to Evaluate Farm Resource Management of Nigerian Farmers. Journal of Agricultural Science. 2(1): 9-15.

Charnes, A, Cooper, W.W. and Rhodes, E. (1978). Measurement of the Efficiency of Decision Making Units. European Journal of Operational Research. 2(6): 429-444.

Dhungana, B.R, Nuthall, P.L. and Nartea, G.V. (2004). Measuring the Economic Inefficiency of Nepalese Rice Farms Using Data Envelopment Analysis. The Australian Journal of Agricultural and Resource Economics. 48(2): 347–369.

Frederick, K.D. (1992). Managing Water for Economic, Environment and Human Health. In: Damstadfer, J.(ed). Global Development and Environmental Perspectives on Sustainability: Resources for the Future, Washington D.C. Pp 67-68.

Haruna, U. (2004). Prospects and Problems of Vegetable Production under Irrigation in the Fadama Areas of Bauchi State, Nigeria. Horticultural Society of Nigeria, Proceedings of the 22nd Annual Conference.

Hadejia Jama’are River Basin Development Authority (HJRBDA, 2013). Brief on Kano River Irrigation Project (KRIP), Phase I.

Ibabu, S.C, Nwas, B.T. and Traxer, G.J. (1996). Irrigation Development and Degradation in Developing Countries: A Dynamic Model of Investment Decisions and Policy Options. IFPRI Paper. 337: 1-15.

Jaliya, M. M, Sani, B. M, Lawal, A. O. and Murtala, G. B. (2007).Effect of Irrigation Frequency on Productivity of Heat Tolerant Tomato Varieties at Samaru, Zaria, Agricultural Engineering and Irrigation Programme, NAERLS/ABU, Zaria 13thNational Irrigation and Drainage Seminar, Minna. Pp. 105-108.

Kano State Government (2012). Brief on Kano State. kano.gov.ng/new/index.php/2012-02-28-03-51-05/brief. Accessed on 10th January, 2013.

Lucas, S. R. (2012). "Beyond the Existence Proof: Ontological Conditions, Epistemological Implications, and In-Depth Interview Research.", Quality and Quantity, doi: 10.1007/s11135-012-9775-3

Muhammad, L.A. and Atte, O.A. (2006) Analysis of Agricultural production in Nigeria. African Journal of General Agriculture. 2(1)

Murthy, D.S, Sudha, M, Hegde, M.R. and Dakshina, M. (2009). Technical Efficiency and its Determinants in Tomato Production in Karnataka, India: Data Envelopment Analysis (DEA) Approach. Agricultural Economics Research Review.22: 215-224.

Nasiru, M.O. (2010). Microcredit and Agricultural Productivity in Ogun state, Nigeria.World Journal of Agricultural Sciences. 6(3): 290-296.

NPC (2006). National Population Commission. Population Census of the Federal Republic of Nigeria. 2006 Census Report National Population Commission, Abuja.

Ojo, E.O. and Adebayo, P.F. (2012). Food Security in Nigeria: An Overview. European Journal of Sustainable Development. 1(2): 199-222.

Olanrewaju, D. and Swarup, V. (1983).Tomato Cultivation and it’s Potential in Nigeria. National Horticultural Research Institute, Idi-Ishin, Ibadan, Nigeria, Occasional Paper No. 10 ISSN 0795-4123.

Okoruwa, V. O, Akindeinde, A. O. and Salimonu, K. K. (2009). Relative Economic Efficiency of Farms in Rice: A Profit Function Approach in North Central Nigeria. Tropical and Subtropical Agro-systems. 10: 279-286.

Oviasogie, D. I. (2005). Productivity in Yam-Based Farming System in Edo State, Nigeria. M. Sc. Thesis, Department of Agricultural Economics, FUTA, Akure.

Pierce, J. T. (1990). The Food Resource: Themes in Resource Management, Longman Group Ltd. London, U.K. Pp 226.

Rayeni, M.M., Vardanyan, G. and Saljooghi, F.H. (2010).The Measurement of Productivity Growth in the Academic Departments using Malmquist Productivity Index. Journal of Applied Sciences.10 (22): 2875-2880.

Sekumade, A. B. And Toluwase, S.O. W. (2014) Profitability and Production Efficiency of Indigenous Tomato Cultivation among Farmers in Osun State, Nigeria IOSR Journal of Agriculture and Veterinary Science (IOSR-JAVS). 7(11):13-23.

Shankara, N, Joep Van Lidt, D. J, Marja, D. G, Martin, H. and Barbara, V. D. (2005). Cultivation of Tomato: Production, Processing and Marketing, Agrodok 17, Agromisa Foundation and CTA, Wageningen.

Sufian, F. (2007). Bank Mergers Performance and the Determinants of Singapore Banks Efficiency. Gajah Mada International Journal of Business.9 (1):19–29.

Published
2023-04-10
How to Cite
AhmedB. S., & GominaA. (2023). ANALYSIS OF TECHNICAL AND SCALE EFFICIENCY OF IRRIGATED TOMATO PRODUCTION UNDER KANO RIVER IRRIGATION PROJECT, PHASE I. FUDMA JOURNAL OF SCIENCES, 3(2), 29 - 33. Retrieved from https://fjs.fudutsinma.edu.ng/index.php/fjs/article/view/1536