1.
Salihu MM, Haruna E, Salihu HB, Nkemdilim AP, Alvan A, Wayah SB. ASSESSMENT OF NON-FIBER CARBOHYDRATES, Β-GLUCANS, PECTIN, AND ANTINUTRIENTS IN INDIGENOUS NIGERIAN EDIBLE CROPS FOR FUNCTIONAL FOOD APPLICATIONS. FJS [Internet]. 2026 Jan. 20 [cited 2026 Feb. 4];10(1):175-84. Available from: https://fjs.fudutsinma.edu.ng/index.php/fjs/article/view/4538