“MOLECULAR BREEDING AND PHYSIOLOGICAL MECHANISM OF DEVELOPING SALT-TOLERANCE IN RICE PLANT (Oryza Sativa L)” (2023) FUDMA JOURNAL OF SCIENCES, 2(3), pp. 188–195. Available at: https://fjs.fudutsinma.edu.ng/index.php/fjs/article/view/1410 (Accessed: 9 September 2025).