AKPOTU, Joseph Onoriode; UDI, Miracle. Bactericidal Potentials of Garlic (Allium sativum) and Onion (Allium cepa) Paste on Microbial Quality and Shelf Life of Nile Tilapia (Oreochromis niloticus). FUDMA Journal of Sciences, [S. l.], v. 10, n. 17, p. 253–260, 2026. DOI: 10.33003/fjs-2026-1017-4991. Disponível em: https://fjs.fudutsinma.edu.ng/index.php/fjs/article/view/4991. Acesso em: 24 sep. 2026.