Lawal A, Abdulkarim S. TOXICOLOGICAL STUDY AND QUANTITATIVE DETERMINATION OF ALLURA RED (E129) DYE ADDITIVE IN SOME FOOD BEVERAGES CONSUMED IN KATSINA METROPOLIS, NIGERIA. FJS [Internet]. 2024Jun.30 [cited 2024Nov.21];8(3):228 -32. Available from: https://fjs.fudutsinma.edu.ng/index.php/fjs/article/view/2434