Tyohemba ST, Aliyu S, Ndukwe NN, Memi GG, Edem UO. PURIFICATION OF β-GLUCOSIDASE PRODUCED FROM Trichoderma viride USING COW DUNG AS CARBON SOURCE. FJS [Internet]. 2020Jul.2 [cited 2024Apr.25];4(2):190 196. Available from: https://fjs.fudutsinma.edu.ng/index.php/fjs/article/view/210