Abdulazeez R, Akhadelor MO, Danazumi IB, Aliyu A, Bayero U, Auta J. EFFECT OF POTASH AND ONION ON THE NUTRITIONAL AND ANTI-NUTRITIONAL COMPOSITION OF COOKED BROWN-EYED COWPEA. FJS [Internet]. 2023Apr.1 [cited 2024May8];3(1):381 -386. Available from: https://fjs.fudutsinma.edu.ng/index.php/fjs/article/view/1468