AbdullahiN., and DandagoM. A. “AFLATOXINS IN FOOD GRAINS: CONTAMINATION, DANGERS AND CONTROL”. FUDMA JOURNAL OF SCIENCES 5, no. 4 (January 17, 2022): 22 - 29. Accessed May 5, 2024. https://fjs.fudutsinma.edu.ng/index.php/fjs/article/view/776.