M. O. Boyi, A. O. Aliyu, S. Garba, and A. Akorede, “Microplastic Contamination in Edible Tissues of Broiler and Free -Range Chickens (Gallus gallus domesticus) from Nigeria: Polymer and Morphological Characterisation Using ATR-FTIR and SEM with Comparison of KOH and Fenton Digestion Protocols”, FJS, vol. 10, no. 15, pp. 351–360, Sep. 2026, doi: 10.33003/fjs-2026-1015-5607.