ADEWOYIN, Timothy Adetula; MORUF, Olanrewaju Oke; OGUNDANA, Odunayo Seyi; ODONG, Stella Oyama. PROCESSING EFFECT ON SOYBEAN NUTRIENTS AND POTENTIAL IMPACT ON CONSUMER HEALTH: REVIEW. FUDMA JOURNAL OF SCIENCES, [S. l.], v. 10, n. 1, p. 356–361, 2026. DOI: 10.33003/fjs-2026-1001-4582. Disponível em: https://fjs.fudutsinma.edu.ng/index.php/fjs/article/view/4582. Acesso em: 14 feb. 2026.