Akpotu, J. O.; Udi, M. Bactericidal Potentials of Garlic (Allium Sativum) and Onion (Allium Cepa) Paste on Microbial Quality and Shelf Life of Nile Tilapia (Oreochromis Niloticus). FJS 2026, 10 (17), 253-260. https://doi.org/10.33003/fjs-2026-1017-4991.