[1]
Tyohemba, S.T., Aliyu, S., Ndukwe, N.N., Memi, G.G. and Edem, U.O. 2020. PURIFICATION OF β-GLUCOSIDASE PRODUCED FROM Trichoderma viride USING COW DUNG AS CARBON SOURCE. FUDMA JOURNAL OF SCIENCES. 4, 2 (Jul. 2020), 190 196. DOI:https://doi.org/10.33003/fjs-2020-0402-210.