[1]
Nakakana, H., Misbah, S.A., Hassan, S.M. and Abdullahi, H. 2023. QUALITY AND SUSTAINABILITY OF PRODUCTION OF YOHURT FROM SOYABEANS, TIGER NUT, AND DATE. FUDMA JOURNAL OF SCIENCES. 7, 5 (Oct. 2023), 24 - 29. DOI:https://doi.org/10.33003/fjs-2023-0705-1992.